Thank you for your interest in the 
FIANY Food Manager Course.

 

FIA has partnered with StateFoodSafety.com to bring you this course.
There are two options for New York Accredited Food Manager Training. 
2-year, 8 hour course, no exam, $59/$45 for FIA members
5-year, 8 hour course, exam, $68 + exam cost; FIA savings code $8.00

 Sample screen below from the cart (no live links)

 

When you are ready to go to the course click icon below. 
If you have questions, please scroll down to view contact information.

Cooking Temperature Log
(Adobe PDF File)
Receiving Temperature Log
(Adobe PDF File)

 FIA Members only pay $45 with coupon code*


*call FIA, 518-434-1900 to receive coupon code